posting again in the cold lab

had bakut teh with Anyi Dinda and Clarissa at Katong

this was the article everyone is talking about! they claim to see me on the newspaper,

but look its KAE, not JAzz..lol

Alvin and Meiman at Marina Barage

Alvin and Meiman when we played table tennis near Covel's house

My new Esprit Wallet which allows me to put a thumbdrive in!!!

xianhan!!! LOL

HERE COMES 3 economically spectacularly TASTY NOODLES !!!!!!

3rd place goes to Che Zai Mian at marina square foodcourt. $4

this noodle is originated from push cart noodles in the 80s. 1 out of 5 different choices of noodles, cooked with free choices of your own ingredients like duck meat, white radish, pig skin etc.

delicious noodles with irresistible ingredients, never fail to satisfy ME!!!

KEKOUMIAN, a teochew style of cooking the Koka noodles with tasty ingredients including vege, minced pork, pig liver, pork, prawn, and egg + -$3

2nd and 1st place both goes to BEDOK's Minced Pork noodles (below)

&

Bukit Panjang's KE KOU MIAN (above)

this is bedok's Minced Pork noodles

located at the famous bedok 85 market..there are two stalls competing side by side, basically they taste almost the same... ...

the beauty of this noodle is simplicity!

 a bowl of mince pork noodles with some spring onions on the top looks so normal

BUT

when it you taste it, it will become your craving!!!

served in soup, very very delicious!